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Old Fashion Chicken Fried Steak & Country Gravy


  • Equal parts Kentucky colonel seasoning and flour
  • Add to taste: salt pepper onion salt dried oregano dried thyme

Mix all dry ingredients together and coat the meat well on both sides (use good tenderized cube steak – round steak}. Let the meat rest 5 minutes then coat the meat again. Fry in 1/2 inch oil in cast iron skillet over medium high heat, 360 degrees oil temp till done.