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Fish Tacos

By Better Horses | October 13, 2017 | 0 Comments

Ingredients: 2/3 shredded cabbage 1/3 shredded red cabbage some shredded carrots thinly sliced red onions to taste salt and pepper fresh limes   Dressing for Slaw: 1/4 cup sugar 1 tbs sesame seeds 2 tbs finely chopped onion 1/2 tsp Worcestershire sauce 1/4 tsp paprika 1/2 cup good vegetable oil 2 tbs balsamic vinegar 3 […]

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Black Raspberry Skillet Custard Pie

By Better Horses | October 13, 2017 | 0 Comments

(Serves 8) Ingredients: 1 tbs butter 1 1/2 cups milk 2/3 cup ap flour 1/2 cup sugar 4 eggs 1 tsp vanilla extract 1/4 tsp salt 3 cups black raspberry Heat oven to 350 deg butter 12” cast iron skillet. Combine milk, flour, sugar, eggs, salt, vanilla and beat together with mixer, then pour batter […]

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Old Fashion Chicken Fried Steak & Country Gravy

By Better Horses | October 13, 2017 | 0 Comments

Ingredients: Equal parts Kentucky colonel seasoning and flour Add to taste: salt pepper onion salt dried oregano dried thyme Mix all dry ingredients together and coat the meat well on both sides (use good tenderized cube steak – round steak}. Let the meat rest 5 minutes then coat the meat again. Fry in 1/2 inch […]

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Fresh Green Benz

By Better Horses | October 13, 2017 | 0 Comments

Ingredients: 4 cups fresh trimmed green benz 1/2 pound bacon fried crispy 1/2 cup chopped onion 1/2 cup chopped toasted almonds 1 vitamin C pill Cook the green benz in salted boiling water with the vitamin C pill, 7 to 10 minutes –  depending on desired tenderness. The vitamin C pill will keep the green […]

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Mashed Taters

By Better Horses | October 13, 2017 | 0 Comments

Ingredients: About half peel 3 lbs red potatoes 1/2 cup sour cream 1 stick real butter Salt Pepper Put half peeled taters in cold water and then boil till just tender. Drain well and add sour cream and butter, then smash but leave some texture. Salt and pepper to taste. Enjoy!

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